Menu Christmas
The Fresco of Villa Sandi Prosecco accompanying
Calabria tartare of sea bass, citrus citronette
paillard Fassone
Tuna with Artichokes and Marjoram of rabbit organic Cuneo, lettuce and olives
skewer scallops on creamed chickpeas Urbino
Ice cream of rice with pumpkin and herons
Guinea fowl stuffed with foie gras and thistles toma Mont Cenis
sauce, potato cake with Bavarian mountain
chocolate sauce Coffee with petit fours
Water
Colterenzio
Pinot Blanc Pinot Noir Winery Moscato d'Asti Terlano
€ 65.00 € 50.00 Menu Menu with wine tasting
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