Xtreme Curves Drawings

Cagliata,succo di pomodoro e gamberi

by soaking the red tomatoes with oil, salt, pepper, little garlic, oregano, after a night to extract the juice and pour into the pot, place the milk curd made with rennet and salt.
ultimately have on the shrimp after a few seconds in a hot oven, season with Maldon salt Ligurian olive oil and serve